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 Menus can be found on the bulletin board in each classroom and in the school office for students to take home.  Menus may also be downloaded as pdf files from the links to the left.
 


Carbohydrates

If you need to track carbohydrates for your child, some current menu items are listed on the following
attached file. If you don't see something on the list, please call the Food Service office at 724-850-2225 for more information. 
 
 
 
 
Allergens
The attached product list shows many of our current menu items and indicates if they have any of the main allergens according to the ingredient statement.  These allergens include wheat, milk, eggs, peanuts, tree nuts, soy, shellfish and fish.  Some items are produced in our kitchens.  Although a certain ingredient may not appear in the recipe, that ingredient may be present in our facility.  Also, because we purchase products from manufacturers, we cannot guarantee the food products are free of traces of a particular ingredient at any time.
 
The product list will be updated periodically as new information is received.
 
FIELD TRIP FORM: 
 
 
 
 Please call the food service office at 724-850-2228 for more information.    
 
*IMPORTANT MESSAGE ABOUT FREE/REDUCE APPLICATION** 
THE CUT OFF DATE FOR THE LAST YEAR ROLL OVER FOR FREE/REDUCE LUNCH PRICE -THE CUT DATE IS OCTOBER 10, 2016
      IF YOU HAVE ALREADY FILL OUT R/R APPLICATION FOR THIS SCHOOL YEAR  YOU DON'T HAVE TO FILL OUT ANOTHER APPLICATION. IF YOU HAVE NOT FILL OUT A APPLICATION FOR THIS SCHOOL YEAR PLEASE GET THE APPLICATION FILL OUT AND TURN IN THE FOOD SERVICE OFFICE BY OCTOBER 10, 2016. HAVE ANY QUESTION PLEASE QUESTION PLEASE CONTACT THE FOOD SERVICE OFFICE.
 
 
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